Your Ad Here

Thursday, December 4, 2008

Chicken Lababdar


  • Chicken cubes - 250 gm boneless (cooked tender)
  • Refined oil - 60 gm (1/4 cup)
  • Cumin seeds - 1 tsp
  • Grated onion - 125 gm (1/2 cup)
  • Grated tomato - 125 gm (1/2 cup)
  • Chilli powder - 1 tsp
  • Garam masala - 1 tsp
  • Ground cumin seeds - 1/2 tsp
  • Kasoori methi - 1/2 tsp
  • White butter - 60 gm (1/4 cup)
  • Fresh cream - 50 gm
  • Salt
  • Chopped coriander - few
  • Shredded ginger - 1 tbsp
  • Sliced tomato - 1/4 cup


  • Fist of all heat oil in a pan. Saute cumin and chopped onion in the pan until brown.
  • Now add chopped tomatoes and cook it till fat separates.
  • Now add the cumin powder, red chilli powder, garam masala, and kasoori methi.
  • Stir in the chicken. Cook over a low flame for 5-10 minutes.
  • Remove it from flame and pour the butter and cream over the top.
  • Garnish with shredded ginger, chopped coriander and sliced tomato.
  • Serve it hot with naan or paratha.


Vimesh said...

the chicken turns out good.but the fat content is 22222 much in this receipe.

faisal said...


A better recipe and there are so many people like this dish.

Online Healthy Diet meal Plans,
Walk In Clinic said...


We came across your blog and we think what we are doing would really interest you.

Your blog is very interesting and a we are making a show on the same line that is cooking. It is called MASTERCHEF INDIA which will be on air soon on STAR PLUS with AKSHAY KUMAR being a part of it.


Contact us at :

Phone no: +91 – 9820125231


Other Link :!/event.php?eid=124273537604079&index=1

Kanchan said...

I followed this recipe to prepare Chicken Lababdar - with a few minor variations :


Rajesh Kumar said...

very yummy and perfect ... looking awesome looks so inviting n tempting too..
resturent menu order

Zaid AliT said...

nice i like that.. also see that recipe.. thanks