Chilli Gobhi

Ingredients:

• Cauliflower - 1 full (pieces)
• Onions - 3 nos.
• Green chillies - 3 nos.
• Gram flour - 1 Cup
• Red Chilli powder - 1 tsp
• Fresh coriander leaves
• Salt
• Oil

Method:

• First of all cut the cauliflower into pieces.
• Then chop the onions and green chillies.
• To prepare a batter mix flour, red chili powder and salt. Make it thick.
• Now dip the cauliflower pieces in the batter.
• Heat the oil and deep fry the cauliflower pieces in the oil.
• Add chopped onions and green chillies till it turns golden brown.
• Add fried cauliflower and saute for few minutes.
• Sprinkle it with fresh coriander leaves. Serve it hot with parathas or naan.